THE dego menu
Join us for Mother's Day Lunch at The Refinery

Celebrating Autumn with Queensland's best

April Dego Menu | $120pp

Our April menu embraces the changing season with a perfect balance of sticky textures and fresh, earthy and herbaceous flavours.

Fresh to the Rogue menu is a delicious hybrid of two desserts: the basque cheesecake and the créme brûlée. Our roasted vanilla basque cheesecake is baked til gooey, chilled, brûléed and served alongside our popcorn icecream — need we say more? Explore the full menu and discover our thoughtful dietary alternatives below.

All weekend reservations incur a 4.5% surcharge.

Sample Drinks List
Delicious food.
Diner eating.
Beautifully presented dish.
Beef with sauce.
Dessert.
Moody dining.

Intrigued and ready to Go Rogue?

Whether it’s for a date night, a celebration for a special occasion or simply because you love good food — we look forward to welcoming you soon! Reservations are essential via the link below.

make a reservation